Smargo connects small-scale farmers directly with schools, hospitals, restaurants and institutions — cutting out middlemen, ensuring fair prices, and delivering fresher food.
Farmers register and list their available produce — from sukuma wiki and tomatoes to maize and dairy. Set your prices, availability and minimum order quantities.
Schools, hospitals, hotels and canteens browse the marketplace, compare prices, read reviews and place orders directly with verified farmers in their region.
Produce is harvested and delivered within 24 hours. Our logistics network covers all major towns across Kenya. Track your order in real-time.
Sourced from verified farms across Kenya — all certified fresh, all fairly priced.
Since joining Smargo, my income has increased by 40%. I no longer haggle at the roadside market — schools order directly from me every week. My family's life has changed.
As a school cook, I struggled to get fresh vegetables at budget. Smargo changed everything — the produce arrives the same morning it's picked and our students eat so much better.
Our hospital canteen serves 800 patients daily. With Smargo, we cut food costs by 25% while serving fresher, more nutritious meals. The platform is easy to use and reliable.
Whether you grow it or need it — we connect Kenya's farms to the institutions that feed our future.